Citric Acid Anhydrous

(Product Name): Citric Acid Anhydrous

(Ingredients): Citric Acid Anhydrous (INS 330) 100%

(Applications): Used as an acidity regulator, flavor enhancer, and preservative in food and beverage products (e.g., jams, jellies, candies, and beverages). Ideal for dry blends and moisture-sensitive formulations due to its lack of crystalline water

(Dosage): 0.01–2.5% or adjusted as appropriate based on the specific food formulation and regulatory standards.

Country of Origin: China

Country of Packaging: Thailand

(Net Weight): 1 kg